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Competition Contact person
Entry Window
Entry Fees
Payment
Categories Accepted
Bottles needed for entry
Drop Off Location for Samples

Competition Contact person

You can send an email to any of the following individuals via the Contact section.

  • Sanet Van Heerden (hello@continentaltastechallenge.com) — General Competition Enquiries And Administration

Entry Window

Entries will be accepted online beginning 2nd June 2019 to 29th October 2019.

Entry Fees

€95.00 per entry. No EU or other VAT applies.

Payment

After registering and completing entries, all participants must pay their entry fee(s).

    Categories Accepted

    Still Wines
    • Dry
    • Medium
    • Sweet
    • Botrytis
    • Icewine
    • Low or no alcohol
    • Biodynamic or organic
    • Flavoured drinks with a wine base

    Sparkling Wines
    • Champagne
    • Cava
    • Prosecco
    • Perlé/Light Sparkling Wine
    • Bottle Fermented Sparkling Wine
    • Tank Fermented Sparkling Wine

    Bottles needed for entry

    Samples should comprise two 750ml bottles per entry. For wines in containers smaller than 750ml, a sample has to comprise three units. Send the wines with a pro forma invoice stating “Samples of no commercial value - THE CONTINENTAL TASTE CHALLENGE” to avoid paying customs clearance fees.

    Drop Off Location for Samples

    Address: “Stadsboerderij Cleijn Steenlershof”, Venestraat 58, 3861BZ, Nijkerk. Attention: Klazien Vermeer 
    Contact number: +31 (0) 6 496 04 158
    Samples should be delivered between 4th and 8th November 2019.
    Directions: info@dewijnschool.nl